Buckwheat and Chia Overnight Oats

This has got to be one of my favorite breakfast dishes! It's simple, easy, full of nutrients, and quite delicious. Honestly, I could eat it for dessert! Here is the recipe I spun mine off of:

Buckwheat and Chia Overnight Oats

I didn't blend everything the night before, here is what I added to the chia mixture and mixed well to sit overnight in the fridge:
1 scoop Juice Plus Complete Vanilla Protein
2 TBS Chia
1 c Unsweetened Vanilla Almond Milk (maybe just a little less than a cup)
1 tsp Vanilla  Extract
A couple dashes of Cinnamon

In the morning, I rinsed the buckwheat goats well in cold water, and added it to the chia seed mixture. I then topped it with the Sambazon Organic Supergreens packet, sliced banana, and a little unsweetened shredded coconut.

This bad boy is packed with 27 g of protein, antioxidants, omegas, electrolytes, and no added sugar.

If you are time crunched in the morning, you do not have to make it all fancy like I did. Just throw all the ingredients into a mason jar, mix with a spoon, and be on your merry way!

I hope you enjoy this as much as I do. Like she says in her recipe, the toppings are endless!